February 13, 2026 | 6p - 9p
Pricing: $99 - includes taxes + fees
A romantic Valentine's celebration featuring elegant French classics and fine desserts.
Five-Course Dinner Menu
Amuse-Bouche
Goat Cheese Tartlet - Flaky pastry filled with whipped goat cheese, honey drizzle, and thyme
First Course
Goat Cheese Tartlet - Flaky pastry filled with whipped goat cheese, honey drizzle, and thyme
Second Course
Frisée & Champagne Pear Salad - Tossed with toasted hazelnuts and Champagne vinaigrette
Main Course
Filet Mignon with Truffle Demi-Glace - Served with pommes purée and asparagus
Vegetarian Option - Wild Mushroom Risotto - Creamy Arborio rice with forest mushrooms, white wine, and shaved Parmesan
Dessert
Chocolate Soufflé - Warm, airy chocolate soufflé with raspberry coulis
Final Sweet Touch
Chocolate-Covered Strawberry
Smokey's on the Gorge — Adventures on the Gorge
All dinners begin at 6:00 PM. Price includes all taxes and fees. Limited seating available — reservations required. Collect your Culinary Passport!