April 18, 2026 | 6p - 9p
Pricing: $89 - includes taxes + fees
A live-fire finale to our Around the World series — featuring grilled perfection and South American passion.
Five-Course Dinner Menu
Amuse-Bouche
Empanadita de Carne - Mini beef empanada with chimichurri drizzle
First Course
Roasted Beet & Orange Salad - With arugula, goat cheese, and toasted walnuts in Malbec vinaigrette
Second Course
Provoleta - Grilled provolone with olive oil, oregano, and roasted red peppers
Main Course (Live Fire Feature)
Argentinian Grilled Steak - With chimichurri and roasted potatoes
Vegetarian Option: Grilled Vegetable Skewers - With smoked paprika aioli and fresh herbs
Dessert
Dulce de Leche Flan - Silky caramel custard with espresso whipped cream
Smokey's on the Gorge — Adventures on the Gorge
All dinners begin at 6:00 PM. Price includes all taxes and fees. Limited seating available — reservations required. Collect your Culinary Passport!