You like hardcore adventure. You like to be pampered. You also like to eat like you've never eaten before. Join in the ultimate Gauley get-down on an overnight trip. Tackle the Upper and Lower Gauley over two days, bask in the beauty of Canyon Doors, and be amazed at the way MB can turn foil, charcoal and a few hunks of meat into the most amazing dishes.
Check out the starters:
- White pizza with fresh mozzarella, caramelized onion, kale, and pear with agave pesto drizzle
- Duck confit egg rolls with pineapple cilantro pico
- Ground elk stuffed mushrooms with creamed arugula and raspberry vinaigrette
- Chili shrimp and sweet corn purée lettuce wraps
And the rest of the menu here.